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Quinoa (Mother of all grains)


                                                        Price:  (500gm)  Rs.500,  1kg Rs.900

Contact: 0300-9638477   

 Quinoa  (Gluten Free Food)

It's rich in vitamins, minerals, plant compounds, and antioxidants. Quinoa is gluten-free, may help lower blood sugar levels, and aid weight loss. If you want to increase the nutrient content of your diet, replacing other grains like rice or wheat with quinoa may be a good start.

Quinoa is a great whole-grain source and has a high fiber content for optimal digestion, steady blood sugar and lower cholesterol, among other potential benefits. It is also an excellent grain option for people with celiac disease.



Is it okay to eat quinoa every day?

Studies have reported that consumption of one serving of quinoa (about 40 g) meets an important part of daily recommendations (RDA) for essential nutrients and health-improving compounds.
What does quinoa do to your body?
The fiber in quinoa can also help with cholesterol and blood sugar levels, lowering your risk of diabetes and heart disease. Quinoa is rich in antioxidants, which can prevent damage to your heart and other organs. A diet high in antioxidants has been linked with a decreased risk of heart disease.


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